About gall stones

3 responses so far ↓

• 1 Rhett Brittani // Jul 28, 2004 at 8:38 pm

  Fruit and fruit juice blended together. Sometimes yogurt or tofu
  are added, as well as other nutritional supplements like brewer’s
  yeast, bee pollen, etc. But basically it is fruit and juice blended
  in a blender.

• 2 jessenia14 // Jul 29, 2004 at 2:37 am

  Hi, on one of the home type shows on tv the other day, they gave a
  simple recipe for fruit sorbet, if you don’t mind canned fruit like
  peaches, pears, fruit cocktail;
  Put the canned fruit in freezer till frozen good and solid.
  Use a can opener at both ends and slide it out into the blender.
  Add 1 tbl lemon juice
  Blend and serve while still firm
  This just sounded similar to someones answer about smoothies.
  Kathy B

• 3 Rhett Brittani // Jul 29, 2004 at 12:25 pm

  Actually, canned fruit has no nutrition, so try to find the real
  thing. And freezing is a great way to make fruit dishes - freezing the
  fruit and then putting it through a champion juicer creates a fruit
  dish similar to sorbet’s consistency.

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